Classes for Beginners

Vietnamese food does not need to be complicated. In fact, many of Vietnam’s freshest and most delicious dishes can be put together in a matter of minutes. Many Vietnamese dishes can be compared to those of Italy, in that they rely on the freshness of the ingredients rather than the complexity of the recipe. So if you don’t know your ginger from your galangal, your turmeric from your tamarind, then sign up for our class for beginners and prepare to surprise your friends upon returning home!